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Chicken Portobello  |
Grilled chicken breast, Portobellow mushroom and roasted red peppers on a multi-grain roll.
9.75 |
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Philly Cheese Steak |
Tender top sirloin beef, sauteed peppers, onions, melted cheddar and Monterey Jack cheese on Italian bread.
10.50 |
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Cajun Chicken |
Cajun chicken breast topped with Monterey Jack cheese, sauteed peppers and onions on a Kaiser roll.
9.95 |
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Turkey and Brie |
Sliced roast turkey, melted brie cheese, lettuce and tomato on a ciabatta hero. Served with a cranberry dijon spread.
9.75 |
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Blackened Blue Cheese Angus Burger |
Pan seared Angus burger dusted with cajun spices, crumbled blue cheese and rosemary port wine sauce. Served on a multi-grain roll.
12.50 |
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Grilled Reuben |
Sliced corned beef served open faced on rye bread with sauerkraut, Siwss cheese and Russian dressing.
10.50 |
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Veggie Burger |
Veggie burger served with lettuce, tomato and red onion on a multi grain roll.
8.50 |
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Brady's Burger |
Eight ounces of fresh ground beef served on a Kaiser roll.
9.00 |
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Turkey Burger |
Served with lettuce, tomato, and red onion on a multi grain roll with sweet potato fries.
8.50 |
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Grilled Hanger Steak |
Sliced grilled hanger steak over toast points, topped with blue cheese butter.
16.95 |
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Portobello Burger |
Grilled portobello mushroom topped with a fresh tomato, basil and onion salad on a multi-grain roll.
8.50 |
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 Shamrock Smart entrees on this page are served with a mushroom, artichoke hearts and white bean salad. All sandwiches and burgers are served with french fries, cole slaw, and pickle. Add your choice of chili, bacon, cheese, or sauteed mushrooms for $1.50. Add sauteed onions for 1.00. |
